Forte Forte

Forte ForteGOLD MEDAL WINNER 2026 New York International Olive Oil Competition Our boldest oil. Forte is made from Coreana, an especially rare varietal, grown in rocky Alentejo soils under intense southern sun. The exceptionally high polyphenol count isn't just a number; you'll feel it in the peppery finish that builds and lingers. Forte comes from Virgulino Neves, who's spent 18 years farming land everyone said was too rocky for olives. His trees tap hidden

2025 & 2026 GOLD MEDAL - New York International Olive Oil Competition

from the rugged northeast

Bring exceptional flavor to every dish with our carefully curated pairing of artisanal olive oils

This updated edition of The Olive Oil and Vinegar Lover's Cookbook is your passport to unlocking the full potential of these timeless kitchen staples

Handcrafted in Portugal by boutique maker Yako & Co

Send a gift of 3 small-batch Wildly Virgin bottles every 3 months

offers a bold

The Porto Collection brings together two of northern Portugal's finest craftsmen

Our boldest oil

with no recurring billing

The exceptionally high polyphenol count isn't just a number

stamped olive oil dish by renowned ceramicist Jono Pandolfi