Smoked Chipotle Chili Flakes - Single Origin Spice curdOur Smoked Chipotle chili peppers were grown on Fire Tongue Farm in California and smoked over fruit tree branches pruned from a nearby orchard. A chipotle is a smoked jalapeo pepper, so these are the darker, deeper siblings to our El Jefevariety Red Jalapeos. They're medium hot and are perfect for cooking or garnishing, in a tomato sauce, with eggs or on fresh fruit. Cooking Tips: Heat level: 4,000 6,000 Scoville units Season grilled meat or veggies
Ideal for sauces and delicate preparations
this premium blend offers a smooth
we bet you’ll love it as much as we do
these blankets are a hit
Our Vanilla Beans are hand-selected from the world's top growing regions for a full-spectrum of natural vanilla flavors specific to their unique origins
Crafted from durable carbon steel
with lots of eggs and butter which give it a velvety smooth texture and bright lemon flavor
juicy tomatoes and oregano
and mammas brought with them the skills and ingredient know-how to fashion a whole new cuisine in spite of living in poverty and ostracization from their new country
Perfect for expert chefs seeking reliable performance and versatility in a compact size
Table for Two is food writer Bre Graham’s first cookbook
and it's worth noting that neither cinnamon grows anywhere near Saigon
