Heritage Lightly Smoked Berkshire Trout - Long sliced 170g Fillets

Heritage Lightly Smoked Berkshire Trout - Long sliced 170g FilletsOur Heritage Lightly Smoked Berkshire Trout is hand filleted and pin boned and then dry cured in salt and demerara sugar before being kiln smoked for six hours over sustainably sourced whisky barrel oak chips. The wafer thin slices are perfect for canaps. 170g Long sliced by hand with a minimum of 12 days fridge life Ready to eat Suitable for home freezing Free delivery to your door, within a 20 mile radius of Hungerford. 7. 50 delivery outside of 20

boned and then dry cured in salt and demerara sugar before being kiln

Our Hot Smoked Trout is hand filleted before being dry-cured in salt and demerara sugar slowly cooked in our kiln over sustainably sourced whisky barrel oak chips

within a 20-mile radius of Hungerford

Produced with our delicious Brown Trout this trio will truly tantalise your taste buds

50 delivery charge outside of 20 mile radius

Long sliced by hand with a minimum of 12 days fridge life

Cured with a carefully selected blend of pastrami spices including Coriander

Berkshire Honey Roasted Trout

smoked for 8 hours over sustainably sourced whisky barrel oak chips

juniper and a healthy splash of Henley Classic Dry Gin this is a truly colourful dish that tastes as good as it looks

juniper and a healthy splash of Henley's Classic Dry Gin this is a truly colourful dish that tastes as good as it looks

50 delivery to your door outside of 20-miles