Agri-food supply chains in Southern and Eastern Europe LITERARY COLLECTIONS / European / English

Agri-food supply chains in Southern and Eastern Europe LITERARY COLLECTIONS / European / EnglishThis chapter describes the fundamental characteristics of the food systems of Eastern and Southern Europe, paying particular attention to their agro export nature and the late predominance of large scale distribution companies in their markets. The chapter then reviews the unsustainability of this model due to its high energy demand and the need to opt for alternative channels, which the authors have framed within the short food supply chains (SFSCs),

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political pamphlets

leisure activities

the early Coptic Christian churches

was a vital part of the process of Roman imperialism

What makes an object queer

paintings and museum exhibitions to show how aspects of Hispanic visual culture ‘manage’ or ‘mediate’ risk

graffiti and flânerie and the politics and philosophy involved in negotiating the street

and the third explores Judaica in the Renaissance and rococo eras

These are complemented by analyses of bloc and system features

Bohemian cultures and subcultures have been with us ever since and Murger’s book remains an engaging and satisfying work of literature

including Germany