Detecting antibiotic residues in animal feed: the case of distiller’s grains R. Daniel Jacobson

Detecting antibiotic residues in animal feed: the case of distiller’s grains R. Daniel JacobsonThe purpose of this chapter is to review the methods for detection of antibiotic residues in animal feed, using the example of distillers grains. There is a growing concern about the use of antibiotics in the process of which distillers grains are a co product. Antibiotic residues in distillers grains may contribute towards antimicrobial resistance in animals and humans. This chapter reviews the use of distillers grains as animal feed and provides an

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