Louis Roederer Brut Premier Champagne cyrane_14909

Louis Roederer Brut Premier Champagne cyrane_14909A multi vintage Champagne of remarkable elegance and depth, Louis Roederer Collection 242 is a luxurious cuve blending the 2017 vintage with reserve wines dating back to 2009. Creamy, complex and beautifully balanced, its a compelling choice for both gifting and cellaring. This refined Champagne reveals delicate aromas of almonds, toast and May blossom, with generous notes of ripe apple, spicy mango and subtle hazelnut. The higher proportion of

Butchered with care for consistent results

A traditional English dessert layered with seasonal berries and soft white bread

• Sliced Oak Smoked Salmon (200g)

– Beautifully presented in a reusable Kilner jar

Ham Terrine

a creamy base

each pork leg is gently immersed in a mild brine for several days

– Proper Piccalilli or Mustard

– Crafted with premium British pork and traditional curing methods

What makes these ribs exceptional is the slow cooking process - each rack is gently cooked for 10 hours until the meat is fall-off-the-bone tender

Expertly prepared and strung by hand by our skilled butcher

a tangy kick and that unmistakable mustard warmth