La Higuera Sotol, Dasylirion, Wheeleri, Aldama, Chihuahua (44.2%, 70cl) Whisk(e)y

La Higuera Sotol, Dasylirion, Wheeleri, Aldama, Chihuahua (44.2%, 70cl) Whisk(e)yThe bastard spirit of the agave world. A bit harsh maybe, but In 2009 the taxonomy of the agave was changed and the family of Agaveceae was split up due to leaf shapes and thorn presence as well as inflorescence types etc, and was recognised under a separate group, Nolinaceae, and the Agaveceae was no longer regonised as a family, but grouped into a more inclusive family, Asparagceae, though both are in Asparagales. So, simply put, it was an agave

and a clean finish of spearmint and vanilla

who had set himself the goal of producing the absolute best calvados in the world

The production relies on a precise

the casks selected for maturation reached their ideal balance of structure

herbal tea

The spirit is distilled using traditional copper pot stills from a mixture of molasses

The range of Port Askaig are Islay single malt whiskies

05 percent ABV

Borghetti is ideal served neat

This whisky has been distilled from barley grown on the Kintyre Peninsula within a few miles of Springbank

Gratefully

it is an orange-style vermouth crafted with 24 botanicals of Mediterranean and Alpine origin