Martini & Rossi Bitter New Zealand

Martini & Rossi Bitter New ZealandMartini & Rossi Bitter has a base of pure neutral alcohol. Its natural crimson color and rich recipe based on aromatic herbs and bitter woods have created a long lasting love affair with mixologists. Made in Torino, it's based on an 1872 recipe featuring 20 herbs and botanicals including Saffron, Calumba and Angostura barks. This handcrafted product was designed for handcrafted cocktails, and is the only bitter rested in oak. 28. 5% ABV

and dried sage

A slightly smoky

ham and sausages

remarkably concentrated and long

It’s the one that started it all

crab or lobster

the Domaine des Grands Fers has been in Christian Bernard's family since the turn of the last century

A sweet-chocolate liqueur made with African cacao and vanilla from Madagascar

Effen means smooth

Bronze - SF World Spirits Comp

Subtle green apple and vanilla nose

with an almond nuttiness