Medium Sev mithai

Medium Sev mithaiMedium sev is a popular Indian snack known for its crunchy texture and savory flavor. Made from chickpea flour (besan) and seasoned with various spices, nylon sev is extruded through a sieve like instrument to create thin, noodle like strands. Nylon sev can be enjoyed on its own as a quick snack or used as a topping for various dishes such as chaat, bhel puri, and sev puri. Its versatility allows it to be incorporated into a wide range of recipes,

Delicately thin

and salt to create a flavorful dough

including snacks like samosas

typically made from wheat flour

each bite delivers a harmonious fusion of bold spices and savory satisfaction

This delectable treat is beloved for its rich flavor

smoky heat of Peru chili

from raw and roasted to sliced and ground into flour

are beloved additions to both sweet and savory dishes

or as a light accompaniment during gatherings and celebrations

Made from "Gunda" or Indian cordia berries

and aromatic cumin seeds (jeera)