BIG FISH

BIG FISHUpcycled eel fish sauce, your new secret ingredient. Intensely savory, oceanic with a subtle caramel sweetness and a balanced, clean finish. With no low tide funk, this stuff is versatile enough to replace salt in your kitchen. Ideal for enhancing any dish or drink in ways that will surprise, confuse and amuse you. The kick of umami and salt go beautifully in tomato sauces, brothy soups, mashed potatoes, a margarita and chocolate chip cookies too.

Intensely savory

Crabs harvested from the Gulf of Maine by Shell+Claw

maybe a bloody mary and any dish that wants a serious oceanic backbone

a margarita and chocolate chip cookies too

org has the goods

clean finish

oceanic with a subtle caramel sweetness and a balanced

mashed potatoes

With no low tide funk

growers of the best eel on earth

this garum carries an intense crustacean flavor that’s built for bold cooking

Ideal for enhancing any dish or drink in ways that will surprise