The Lakeland Original Liqueur Whisky & Butterscotch 50cl scotland whiskey

The Lakeland Original Liqueur Whisky & Butterscotch 50cl scotland whiskeyIn the past whisky was traditionally made at home in small stills, all over the Lake District. To make this raw spirit drinkable, a mixture of Lakeland butter and sugar was added. In this case as butterscotch and burnt sugar caramel. Its the butterscotch that is used as the basis of The Original Lakeland Liqueur taste, along with the caramel that gives the drink its smooth and warming taste. Each bottle is hand filled, then a specially made cork

tar and almonds

This dram reflects the style of the main Arran distillery products in that it is on the lighter

lochs and royal castles (including one at Lochranza)

so you can sip a little glass now and again without wasting wine

even chive

Palate :- Rich and oily — Full-bodied texture with a wave of caramel and sherried fruit

Another quality wine from the aptly named Bouzereau family

There are 16 different herbs used to make this intriguing digestif

Nose: Some superb grainy and yeasty notes (high quality porridge)

so smooth… And frankly

savoury and structured

Mouth: Tinned pineapples