Gyuto 205mm / 135Cr3 - Soft steel Workhorse

Gyuto 205mm / 135Cr3 - Soft steel WorkhorseGyuto 205x60mm, San Ma hand forged from 135Cr3 Core and Soft steel clad in Sheffield. Water quenched (63HRC) Kurouchi finish with polished flat grind (Kasumi ish). Double bevel Weight : 184 gr Balance point : blade forward Distal taper from 4. 20mm to 3. 10mm to 0. 9mm (Emoto mid blade 1 cm from the tip) Wa handle made from Black Walnut, 150mm length. Overall length : 365mm You can order a custom Saya here, just select your blade's size : Custom Saya

Handle length : Wa

Distal taper from 2

Feel very light and agile

Tip to heel length: 140mm

highly polish

Kurouchi with Satin finish and flat grind

Kurouchi finish with flat grind (Kasumi)

Balance point : at the maker mark

Weight : 213 gr / Balance point : Blade heavy

These knives have slight variations but they are overall very similar

- Forge the point of the blade

Wa handle made from a unique piece of local Elm (Ulmus minor)