Seppelt St Peters Grampians Shiraz 2019 Bin 40

Seppelt St Peters Grampians Shiraz 2019 Bin 40GRAPE VARIETY Shiraz. WINEMAKING AND MATURATION Select parcels from the Great Western Vineyard were fermented on skins (with partial whole bunch and whole berry) in open fermenters for 7 10 days, followed by maturation for 14 months in a combination of 3000 L vat, 500L Puncheons and 225 L French Oak barrels 30% new oak overall. COLOUR Deep garnet with purple hues. NOSE The perfumed nose shows primary aromas of blueberries and blackberries overlayed

COLOUR Dark cherry red with purple hues

The Master is the classic Australian blend of Cabernet Sauvignon and Shiraz celebrated in exceptional style

The aroma is fragrant and inviting with white flowers

This year’s Collection Release marks 21 years since that remarkable wine was made

lingering finish

WINE SPECIFICATION

or spaghetti bolognese

MATURATION Selected parcels were matured with oak

Grenache in all its glory

showed to distinction

puncheons and vats

This vintage upholds the legacy of the iconic Black Label series