Altesino Brunello di Montalcino Size:750mlBrunello di Montalcino, ambassador of the high quality of Italian enology in the world, was the first wine to obtain the DOCG recognition. Brunello shows a brilliant ruby red color, which tends to garner over the years. The nose reveals intense, clean, pleasing, and refined aromas which start with hints of violet, tobacco, chocolate, and pleasant flavors of undergrowth and vanilla. The mouth has excellent correspondence to the nose, a well balanced
With its cool-climate influences
The wine ends with a lingering mocha and mineral finish
Best served warm
Aromas of red and black fruit
Beam sought out spirits to complement the natural flavors in the extra-aged bourbon
fresh spices
Spice up your Bloody Mary
The fruit slowly gives way to smokey/spicy flavors and a refreshing minerality
El Bandarra Vermut is from Catalunya and made with Macabeo and Xarel·lo grapes from the winery's estates in the Alt Penedès
the must is then cooled and put into pressurized tanks
one of which is aged for flavor in used bourbon casks
Splendidly unique and vibrant with juniper being nearly equaled by citrus fruit and candied zest
