Luis Canas Reserva 2016 FinoRich colour. Very pleasant on the nose, subtle and elegant, very complex, with aromas of fine wood, ripe fruit, coffee Rich, round and unctuous palate with great structure and juicy tannins. On the palate it shows spicy nuances and black ripe fruit.
dominated by the strength of red fruits reminding us of jams
this has impressive freshness and vitality for the very warm vintage
Bordelet farms over 25 heritage pear varieties on schist and granite soils
"It takes sweet water from tough rock to make great whiskey
harmony and persistence than ever before – the finest I have seen this cuvée
which provides greater wine flavours but less refinement than cognacs
very volatile which is a real invitation to taste
Attractive aromas of caramelized pear and summer meadows are married to lively citrusy acidity on the medium-bodied palate
the nose opens with wafts of apple
Notes: An intriguing and complex Armagnac
marmalade with notes of spice and chocolate
A fresh and juicy wine