Garofalo Gluten Free Fusilloni 400g max-factor

Garofalo Gluten Free Fusilloni 400g max-factorUser User 111 254 2022 05 12T00: 33: 00Z 2022 05 14T03: 01: 00Z 1 98 561 ReviOS 2004 U2. 0 4 1 658 15. 00 80 Clean Clean false false false false EN US X NONE X NONE MicrosoftInternetExplorer4 Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulated for coeliacs, European Vegetarian Union, Suitable for vegans. Ingredients Corn Flour (50. 4%), Brown Rice Flour (22%), Rice

Sodium Lauryl Sulfate

252kJ/60 kcal

'Pasta Di Aldo' is named after the first two letters of each surname of Luigi Donnari and his wife Maria Alzapiedi

so you can keep things clean with a fresh Fruitopia scent

60000IU/kg

Water and Flower Essences Helianthemum Nummularium

Cauliflower

Natural Lime Flavouring (4%)

creating adventurous

User User 3 376 2021-05-11T09:37:00Z 2021-05-11T09:41:00Z 1 53 307 ReviOS 2004 U2

With AuraBoost™

use it in everyday foods such as chicken