Slaughter House American Whiskey Fortified Wine

Slaughter House American Whiskey Fortified WineMASH BILL 85% corn, 8% wheat, 6% rye, 1% malted barley THE BARRELS & THE WATER After spending 9 years in American oak, the spirit was further matured in French oak barrels that previously held Napa Valley Bordeaux varietal red wine which added perfumed aromatics and rounded out the mouthfeel. The spirit was then tamed with pristine wine country water. THE PROFILE Intense and inviting with caramelized sugar, baking spices, dark fruits, butterscotch and

Balanced on the palate with both freshness and a rich

The taste has a good length and the characteristic taste of Grande Champagne

This rare production is limited to 260 six-bottle cases

Spicy nose with floral notes and hints of wild berry (red and black)

Distilled in a 4-Column Still

The second sip explodes with sweet ripe black cherries

India and so much more

Appealingly complex

ice does not dilute the flavor of your rum cocktail as much as it does with the competitor brands

Dictador 12 Years Solera System Rum is made from the fermentation of virgin sugar cane honey distilled partly in copper alembic and partly in steel continuous column

It has become Benjamin Prichard's most popular product

Beyond mixed drinks