Contratto Fernet Liqueur PortugalFernet is a type of amaro, a bitter, that falls under the category aromatic spirit. Fernet is made from a number of herbs and spices which include myrrh, rhubarb, chamomile, cardamom, aloe, and especially saffron, with a base of grape distilled spirits, and colored with caramel coloring. Fernet may be served as a digestif after a meal, but may also be served with coffee and espresso or mixed as a cocktail. It may be served at room temperature or on
So delight in dark perfection
The Italian Sorrento lemon dates back to Roman times and is renowned for its fragrant aroma and richly flavored juice
removes any ligering harshness
Her unique color makes her perfect for hiding in the woods
It’s best enjoyed neat
and banana give this smooth and fruity tropical whiskey its unique flavor profile
the mouth feel was too thin and it lacked the sweet
followed by a slow fermentation using natural yeasts to a low level of alcohol
Connemara possesses a distinct peaty flavor and aroma
use old-fashioned pot stills
It finishes with a lovely blueberry compote and velvety texture that lingers long after the last sip
The perfect after dinner drink