Mizu Shochu Saga Barley Rhone

Mizu Shochu Saga Barley RhoneHandcrafted in the traditional way, this classic shochu is single distilled from tasty Japanese two rowed barley, black koji rice, and the pure, famous waters of Black Hair Mountain (Kurokami yama). At 70 proof it is more concentrated, like shochus of old, to enhance the subtle complexities, body and finish. Delicate, earthy, lively, delicious. Floral, sake like aroma with notes of banana bread and fresh grains. Buttery texture. Drinks like a young

promising a memorable wine tasting experience

While traditional proofing takes 24-48 hours

albeit in Nepal

Bakers is a remarkably smooth bourbon

energy and freshness

Medium-long going from fruity notes to a dry

5% ABV - 93 Proof

broke 'the rules' by mixing small grains into the mash of a traditional corn base

it also shows mineral notes of graphite

Slightly sweet

bombarding the tongue

colorful cocktails like the Party Crasher