The Producer Tepeztate Mezcal San Dimas

The Producer Tepeztate Mezcal San DimasOriginating from Mexico, The Producer Tepeztate Mezcal embodies the rich heritage and artisanal craftsmanship of traditional mezcal production. Its taste is a testament to the rugged terrain and unique terroir of the region, with earthy undertones complemented by hints of smoke and spice. This mezcal boasts a distinctive nose characterized by the aromatic complexity of roasted agave and subtle floral notes. Crafted using traditional methods, it is

Twenty months in blue-chip French Oak barrels gives this wine the opportunity to express a wide range of baking spices and aromatics

with hints of butterscotch and dried fruits that tantalize the senses

Imperial and Miltonduff distilleries – all from American oak barrels – bring enticing exotic fruit and vanilla notes while lush and fragrant grain whisky preserves the delicate mouthfeel that was Asyla's hallmark

whether sipped on its own or paired with a meal

aged leather and deep oak tannin

Whether savored slowly to appreciate its complexity or mixed to enhance its versatility

(brewed for Chinese New Year) is a beast that lives under the sea or in the mountains

a distinguished expression that emanates from the renowned George Dickel distillery in Tennessee

marrying it seamlessly with the artistry of rum making

and unforgettable

underscored by bourbon's warmth

Primarily aged in refill bourbon casks and American Oak hogsheads for 17 years