Cod 20/30 Iceland Insalatiera

Cod 20/30 Iceland InsalatieraTASTE NOTE The Cod 20 30 is characterized by its juicy flakes with a unique flavor, a result of its origin in the richest waters of the seas of Iceland. It has excellent slices and is characterized by its medium loins. ORIGIN ICELAND Atlantic Cod Gadus morhua STORAGE Keep refrigerated between 0C and 7C until soaking. CURING The Cod 20 30 undergoes a process of traditional curing for more than 3 months. CONSUMPTION This product has rested in a salt

and protect it from irritation

retaining body heat and protecting against the elements

located next to the fish's fins

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Maison Lascours selects the best cuts of French beef to mince to guarantee you flavorful

without fibrousness

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Prepare your summer barbecues with our special classic sausage package

The sophisticated texture adds a touch of elegance without being trivial

Composition of the Box: 10 - Small Beef Lascours - 110g 4 - Pork Rib Chop - 200g 2 - Toulouse Sausage - 500g 12 - Merguez - 77g 2 - Chicken Fillet - 350g 2 - Sliced Provençal Pork Belly - 550g 2 - Barbecue Pork Spider - 440g 1 - Limousin Beef Chuck - 500g 2 - Provençal Chicken Thighs - 550g 4 - Thyme Lemon Chicken Skewers - 170g 4 - Shallot Beef Skewers - 170g 2 - Barbecue Pork Strips - 300g Butcher's Tip: Remember to take all the pieces of meat out of the refrigerator at least 1 hour beforehand

they come with a protective cap that shields them from dust and UV light

faithful to the spirit of adventure and tradition