Gordons London Dry Gin IMS-MOW-SPR-LQR-LESPERES-01

Gordons London Dry Gin IMS-MOW-SPR-LQR-LESPERES-01Gordon's traces its roots to 1769, when Alexander Gordon, a Londoner of Scottish descent, opened his distillery in Southwark, chosen specifically for its clean water supply. His secret recipe juniper, coriander, angelica root, and liquorice, triple distilled has remained essentially unchanged for over 250 years, known today to just eleven people. That consistency has made Gordon's the world's best selling gin: a bold, juniper forward London Dry with

and her daughter Amélie

Only 1500 Bottles produced per year

supple and sensual

launched decades after his death

to the north

the nose offers delicate notes of red berry fruit

deep and concentrated

succulent acids and powdery tannins that discreetly assert themselves on the finish

Christian is the 5th generation in Sablet and Cathy family is making wine in Pommard

The wines then join the cellar for a ageing of 16 to 18 months in oak barrels of which 40% are new each year

Their specialty

They have been certified biodynamic by Demeter since 2014