The Two-Ocean Scallop Combo best-seller-badge

The Two-Ocean Scallop Combo best-seller-badgeIf you've ever wondered what separates a restaurant quality scallop from the rubbery, waterlogged kind, it comes down to sourcing. This combo puts two of our best side by side: wild caught Atlantic dry scallops from the cold waters off Massachusetts, and super colossal Hokkaido scallops pulled from the cold seas off northern Japan. Different origins. Different flavor profiles. Both worth every penny. What's in the Box The 2 lb. Combo: 1 lb. Atlantic

Place a steamer basket over the water

Available in 2 lb

Main Entree: ~8 oz per serving

Let the pan do the work

Each shrimp is tail-on

or surf and turf dinners

Meet the Scallops

in-shell tails—each one ready to deliver the sweet

so they’re ready to cook whenever you are

tender bite

The difference comes down to what's not in them: no added water

Keep frozen until ready to use