Camporè Etna Rosso 2016 (750ml) Ile de Beaute

Camporè Etna Rosso 2016 (750ml) Ile de BeauteA wine with a purplish red color, sweetly spiced, it preserves aromatic notes of ripe fruit, endowed with an excellent minerality. Alcoholic fermentation at controlled temperature 22 28 . Spontaneous malolactic fermentation and aging in French oak barrels. 12 months of aging in wood and 1 month of aging in bottle. It is advisable to use a large glass that allows the wine to breathe and to oxygenate itself. It should be served, preferably decanted in a

refined and polished

Aged exclusively in steel after fermentation with indigenous yeasts

The new interior shows a blend of French and Chinese influences to honor the legacy of the estate and Nathalie’s heritage

wild character on the palate is typical of the age-old País variety

92 Points DecanterFull of life

The grapes fermented between 24-26°C for 5-7 days

40% Malolactic Fermentation

Rather than the heat of Douro schist in August

A ripe and broad red showing aromas of chocolate

Estate owned by: Robert Hill-Smith

Too many potato chips and a small green salad

though avoiding excesses