Fresh New England Silver Hake Fillet Buy More & Save!:3 LB

Fresh New England Silver Hake Fillet Buy More & Save!:3 LBFresh New England Silver Hake Fillet Introducing a chefs favorite: Fresh New England Silver Hake Fillet. Chef Adam fell in love with this delicate, flavorful fish while traveling through Spain, where its celebrated as the national fish and featured on menus across the country. Known as "merluza" in Spain, silver hake is beloved for its versatility and mild, buttery flavor, making it a must have for chefs and home cooks alike. Spanish Dishes Featuring

• Family of four:Double to 6 lbs salmon

These wings come perfectly cryovaced in 1 lb portions - Ships Frozen to Preserve Freshness

the shrimp can easily be transferred to a 1-gallon zip-top freezer bag for convenient storage

Scallops:• Pat scallops completely dry• Season with salt and pepper• Sear hard in a hot pan with neutral oil until deeply golden• Finish with fresh lemon juice and good olive oil

The Paralichthyidae are the opposite

This is the Rolls Royce of all Crustaceans

Our Brioche split-top buns

These shrimp are 16/20 count per pound

About the Saltiness:

Satisfyingly sweet and undeniably delicious: juicy Maui pineapple combined with golden honey leaves a refreshing taste to be savored

The Protein Combo Reset

Slice before serving and serve with our Ginger Sauce - Yum