Instant Moong Dal Khichdi - Dixit Foods deryfruitIngrediants: Rice, Moog Dal, Salt, Sugar, Edible Sunflower Oil, Curry Leaves, Cumin Seeds, Turmeric Powder, Asafoetida, Mustard Seeds, Red chilli and Other Spices & Condiments etc. How to use: 1) Add water twice the packet volume of Moog Dal Khichadi Ready mix in pressure cooker. (1 cup readymix add 2 cups water)2) Add 2 tbsp of ghee and cook the mixture in a pressure cooker. 3) Garnish with finely chopped coriander & freshly grated coconuts, serve
coconut powder
salt and cumin
Loved by all due to its not so sweet ‰ÛÒ not so spicy taste
Chitale Bandhu’s Lite Chivda is a guilt-free indulgence that offers a delightful blend of flavour and crunch without the excess calories
Shev is the ideal accompaniment with your favourite foods
Perfect for festive celebrations or a sweet indulgence any time of the year
infusing each bite with a rich and buttery sweetness
Awla Supari Pkt 50gm - Desai Bandhu Ambewale
Indulge in the rich flavours and irresistible crunch of Chitale Bandhu Farsan and experience the essence of Maharashtrian cuisine in every bite
expertly fried to perfection
Savour the delicate spheres of golden-brown delight
these chips offer a delightful crunch and a burst of natural sweetness in every bite
