Distillerie Patrick St Surin 'Clairin Milot' Rum no-wrapin

Distillerie Patrick St Surin 'Clairin Milot' Rum no-wrapinPatrick St. Surin, who lives in Carrefour Des Pres, a small commune about a thirty minute drive outside of Cap Hatien, farms just over ten hectares of sugarcane and has been distilling since 2012, when he decided against his fathers will to stay in his hometown to launch his business. His Clairin baosts a bold and complex nose with notes of underripe peach and clover honey, leading to a mineral forward palate of mustard greens, red delicious apples,

juicy purple fruit - blackberries

An exemplary bottle from this young couple's Burgenland domaine

white note

A very fancy entry in Glenmorangie's production

red Jolly Rancher but herbal vibes

To minimize their CO2 footprint and ensure quality materials

to sustain the forests and the local communities that rely on them

Measures 3

is medium bodied

If you haven't used mouthwash yet today or haven't had your coffee and need a cold one to wake yourself up

It is an imo shochu

a french aperitif staple since 1889